PM Restaurant Server Job at Moonrise Hotel, Saint Louis, MO

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  • Moonrise Hotel
  • Saint Louis, MO

Job Description

Job Description:
Sell and serve food and drinks in a professional manner.
$13 to $18 per hour ($10 per hour plus tips)
Evening Shifts, Part Time, Weekends Required

Major Responsibilities:
Primary duties and responsibilities include, but are not limited to the following:
  • Ability to sell alcohol and food items.
  • Able to use a computer to ring orders on a check.
  • Able to interact with guests in a friendly/fast manner.
  • Able to accept different types of payment and make change.
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
  • Clear and reset tables.
  • Check identification of guests to ensure they are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age.
  • If consuming alcoholic beverages, observe guests behavior, count number of drinks served, and if you feel they should not drive, offer a taxi. Don’t hesitate to ask a manager to intervene.
  • All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed our guests’ expectations.
  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.
  • Other duties as directed.
Essential Physical Requirements:
  • Estimated percentage of daily physical requirements and/or number of pounds that may need to be lifted on the job is around 50 lbs. 
  • 100% -- Walks and stands during entire shift.
  • 100% -- Continuously reach, bend, lift, carry, stoop and wipe.
  • Hazards include, but are not limited to, cuts, slipping, tripping, falls and burns.
  • Frequent washing of hands.
  • Must be of legal age according to State regulations to serve alcohol.
Required Experience:
  • Basic mathematical skills.
  • Basic reading and writing skills.
  • Must be able to make change.
  • Basic computer skills.
  • Excellent communication skills.
  • Multi-task oriented.
  • Knowledge of workplace safety procedures
  • Must be able to suggestively sell food and beverage items.
  • Licenses, certifications or registrations required for the position:
  • State applicable health and/or alcohol compliance card.
  • At least 1 year experience serving in a restaurant.

Job Tags

Hourly pay, Part time, Shift work, Weekend work, Afternoon shift

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